Grain, greens and plenty of veggies make this simple salad filling and tasty. Try it as a light dinner or stunning side.
½ cup quinoa, uncooked
¼ tsp. salt
1 ½ cups mixed greens
¼ cup shredded carrots
1 apple, cored and sliced
¼ cup chopped walnuts
14 cup sliced red onions
2 tbsp. Raspberry Merlot Bolthouse Farms Dressing
Dietitian’s Tip:
This salad pairs well with salmon for an omega-3 boost.
Fresh, wholesome ingredients come together in this easy lunch option that’s perfect for meal prepping.
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