Dark Chocolate Avocado Mousse
Rich chocolate mousse--no melting, whipping or folding required. Avocado gives this dessert its creamy texture, making it a decadent treat you can feel good about serving.
Ingredients
1 large ripe avocado
2 tablespoons honey
1/4 cup dark chocolate cocoa powder
1/2 teaspoon vanilla extract
2 tablespoons milk (milk of choice)
pinch of salt
Instructions
- Cut avocado in half and remove the pit. Using
- a spoon, scoop out the flesh and put into a
- small blender or food processor. Add the
- remaining ingredients and blend until very
- smooth. Chill for at least four hours. Serve
- with fresh berries.
Related Recipes
Farmers' Market Hash
The freshest hash around uses locally grown ingredients to create a filling breakfast dish.
Get the RecipeSlow Cooker Chicken Fajitas
Spice up your weekly dinner menu with chicken fajitas made with lime and honey.
Get the RecipeSlow Cooker Balsamic Chicken
Try this easy slow cooker chicken for a flavorful family dinner.
Get the Recipe