Peanut Butter Chocolate Chip Bars
These salty and sweet bars make a delicious dessert or satisfying snack for after school or after a workout.
Accomodated Diets: Vegetarian
166 Calories
Ingredients
- 1/3 cup creamy peanut butter
- 1/3 cup light agave nectar
- 1 T. of your favorite nut oil
- 1 tsp. vanilla
- ½ tsp. salt
- 1¼ cup puffed barley cereal
- 1 cup old-fashioned rolled oats
- 1/3 cup dark chocolate chip
- 1/3 cup dry-roasted salted peanut
Instructions
- Preheat oven to 350 degrees.
- Combine creamy peanut butter, agave nectar, oil, vanilla, and salt in a microwave safe bowl. Microwave on high for one minute or until bubbly. Put in fridge and completely cool before combining with dry ingredients.
- Combine cereal, oats, chocolate chips and peanuts in a medium bowl.
- Pour cooled peanut mixture over barley mixture and toss well to coat. Press into a 11x7 inch baking dish coated with cooking spray. Bake at 350 degrees for 15-20 minutes or until set. Cut into bars.
Related Recipes
Spicy Tuna Roll
Turn a night out into a cozy night in with a homemade Spicy Tuna Roll. Fresh, handmade sushi is easier than you think.
Get the RecipeFat Bomb Coffee
Are you going keto or trying something new? This dairy, soy, and processed sugar-free coffee is frothy and satisfying.
Get the RecipeChicken with Herb Sauce
This creamy sauce is loaded with herbs and shallots, taking a classic chicken breast to the next level.
Get the Recipe